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Epiphany Farms Restaurant 220 E Front St Bloomington Il 61701

Epiphany Farms Restaurant is not your ordinary restaurant. It is a farm-to-table dining experience that offers sustainable and locally sourced food. Located at 220 E Front St Bloomington Il 61701, it is committed to providing fresh and high-quality dishes that are good for both the environment and the community.

The History of Epiphany Farms

Epiphany Farms Restaurant History

The farm was established in 2010 by Ken Myszka, who wanted to create a community-based food system that uses sustainable practices to produce healthy and delicious food. The farm started with a small plot of land, which grew to 50 acres of farmland in the span of a decade.

In 2014, Epiphany Farms Restaurant was opened to offer farm-to-table dining to the public. The restaurant is now one of the top-rated dining destinations in Bloomington, Il, serving innovative and flavorful dishes using ingredients that are grown and raised on the farm or sourced from local producers.

The Menu

Epiphany Farms Restaurant Menu

The menu at Epiphany Farms Restaurant changes seasonally depending on what ingredients are available. The restaurant serves brunch, lunch, and dinner, as well as desserts and drinks. Some of the popular dishes on the menu are:

  • Roasted beet salad with goat cheese and honey vinaigrette
  • Braised pork shoulder with apple cider jus and pickled vegetables
  • Grilled beef tenderloin with roasted garlic mashed potatoes and red wine reduction
  • Butternut squash ravioli with sage brown butter sauce and hazelnuts
  • Local cheese plate with honeycomb and seasonal fruit

The restaurant also offers a vegetarian and gluten-free menu to cater to different dietary needs.

The Farm-to-Table Philosophy

Farm-To-Table Philosophy

Epiphany Farms Restaurant follows a farm-to-table philosophy, which means that the ingredients used in the dishes are locally sourced or grown on the farm. This ensures that the food served is fresh, high-quality, and supports the local agriculture industry.

The farm uses sustainable practices such as crop rotations, cover cropping, and integrated pest management to produce healthy and nutritious food. The animals raised on the farm are treated humanely and given access to pasture and clean water, resulting in better-tasting and more nutritious meat.

The Dining Experience

Dining Experience

Epiphany Farms Restaurant offers a cozy and intimate dining experience, with a warm and welcoming ambiance perfect for a romantic date or a night out with friends. The restaurant has an open kitchen, allowing guests to see how the dishes are prepared and cooked.

The staff is friendly and knowledgeable about the menu, ingredients, and farm-to-table philosophy. They are happy to answer any questions guests may have and provide recommendations based on their preferences.

The Bottom Line

Epiphany Farms Restaurant Bottom Line

Epiphany Farms Restaurant is more than just a restaurant. It is a sustainable and farm-to-table dining experience that promotes local agriculture, supports the community, and provides high-quality and nutritious food. If you're looking for a unique and delicious dining experience, then Epiphany Farms Restaurant is definitely worth a visit.

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